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Nanchang Porcelain Painting
Nanchang Porcelain Painting blends painting techniques with ceramic firing process, and thus becomes a new variety of painting. A unique painting in Jiangxi, it also significantly expands the ceramic’s art space. With a history of more than one hundred years, the Nanchang Porcelain Painting draws upon the outstanding ceramic cultural background of Jingdezhen, the Millennium’s Porcelain Capital, together with the abstract philosophy of the Chinese traditional figure painting, and the vivid and life-like effects of the techniques of the Western classical oil paintings and the photographic art. This distinctive art is widely popular and spreads from a small place of South Yangtze River to all over the world, fully showing the overwhelming artistic charm and cultural values of the Nanchang Porcelain Painting. This art has been registered as the second batch of National Intangible Cultural Heritage Protection List by the State Council of Chinese central government. 

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Jiangxi Tea Oil
As edible oil extracted from wild tea fruit, it is also named tea seed oil or camellia oil. The tea-oil tree is grown in the pollution-free, subtropical humid climate zone of Nanling. During its growing period, neither pesticides nor fertilizer are used. So there are no harmful substances like erucic acid, cholesterol, and aflatoxins. With golden or light yellow color, clear and transparent, and aromatic smell, it has pure quality and taste .

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Jingdezhen Porcelains
Known as “the world’s treasure”, it is made by painting certain patterns in the mold with cobalt oxide material, and then fired one time in high temperature after glazing. Blue and white, crystal clear, it is wonderfully beautiful indeed. Blue flowers hidden in the white glaze; and from the white glaze the blue flowers are so clear. This is really a wonder of the world, bringing limitless aesthetic perception to the owner. In the Ming Dynasty, the famous navigator Zheng He went on voyages to the western oceans for seven times. And in each time he would bring along a lot of blue and white porcelains to exchange with more than 30 countries. Now, there are still a number of treasures collected by the museums of such countries as Britain and the United States.

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Gougunao Tea
As one of the most famous rare and precious teas in Jiangxi, it is grown in the Gou-gu-nao Mountain, Tanghu Township, Suichuan County, southern foot of the Luoxiao Mountains. Quite distinctively from other varieties, this kind of tea has very tender leaf, with a little bit dark green in the azure green; on the surface of the tea leaf, there is a delicate, soft and fine white hair. With five to seven leaves, a cup of tea will be ready, clear and slightly golden; it tastes cool, fragrant, and sweet, lasting very long even after it is eaten in the mouth.

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Jiangxi Multi-flavored Peanut
The local specialty of Dayu County, Jiangxi Province, the Multi-flavored Peanut is made from choice peanuts, flour, white sugar, vegetable oil, and natural spices. With beautiful appearance and golden color, it tastes crispy with all the five flavors. Particularly, it can help relieve hunger and enhance the lungs. That is the best recommended food to treat visitors, go out for travel, and for the children. The Multi-flavored Peanut has advanced production process; the choice of raw materials and formula is quite stringent; the taste is quite innovative and unique. The quality is always consistent and good, which gains the high praises and strong recommendations from the consumers. 

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Gannan Navel Orange
Gannan Navel Orange is quite nutritious, rich in a variety of nutrient component, including vitamins, sugars, acids, cellulose, carotene, vitamin B1, and vitamin B2. One who consumes navel oranges regularly might enjoy a number of health benefits: prevent the hardening of the arteries; lower the level of cholesterol; break down fat molecules; excrete non-ferrous metals, radioactive elements, and concretions inside the body. This will help prevent the diseases such as cancer, promote blood circulation and metabolism, regain vigor, enhance physical fitness, and eventually maintain a balanced health.

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Lushan Cloud-Fog Tea
Lushan Cloud-fog Tea is a sort of top-quality green tea produced in Lushan Mountain, Jiangxi Province.  Lushan Mountain environment offers advantageous growing conditions for tea trees and facilitates the compounding of aromatic substances in them, thus contributing to the top quality of Lushan Cloud-fog Tea.Made of tender shoots, Lushan Cloud-fog Tea is characterized by elegant and prominent appearance, unveiled silver pekoe, jade green color and luster, lingering fragrance, fresh and sweet savor, as well as long-lasting aftertaste. The liquor is abundant in tea polyphenol, leaf extract and long-lasting intense fragrance, with the content of tea alkaloid and vitamin C higher than that of common types of tea.

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